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	<title>Comments on: three tidbits of informational goodness</title>
	<atom:link href="http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/feed/" rel="self" type="application/rss+xml" />
	<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/</link>
	<description>eating bananas in space for the good of mankind</description>
	<pubDate>Tue, 07 Oct 2008 03:14:50 +0000</pubDate>
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		<title>By: sween</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16254</link>
		<dc:creator>sween</dc:creator>
		<pubDate>Fri, 20 Apr 2007 12:16:43 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16254</guid>
		<description>g-dog: You're scaring me with your rib proficiency. I know how to make ribs now, but I am merely on the first ladder of my rib-making ability. I have far to travel.

canadian_sadie: Hmmm... that is a point in favour of the frogs. They also like the Riiiiiib[-it]s.

birchsprite: You are assuming I allow them to sit unmolested long enough to photograph them. Silly you.

Karen: Yes, we have ribs. Made from polar pigs that live on the ice floes outside my front door.

Alison: I'm still at the stage that I'm using Diana's Chicken and Rib sauce. I will keep an eye out for the Pete's stuff though.

Suldog: I think a few birds might breathe their last when we have CHICKEN AND RIBS THIS SUNDAY! BOO-YA!

mike: It's good to be back. :-) 

g-dog: Still scaring me with your rib proficiency...</description>
		<content:encoded><![CDATA[<p>g-dog: You&#8217;re scaring me with your rib proficiency. I know how to make ribs now, but I am merely on the first ladder of my rib-making ability. I have far to travel.</p>
<p>canadian_sadie: Hmmm&#8230; that is a point in favour of the frogs. They also like the Riiiiiib[-it]s.</p>
<p>birchsprite: You are assuming I allow them to sit unmolested long enough to photograph them. Silly you.</p>
<p>Karen: Yes, we have ribs. Made from polar pigs that live on the ice floes outside my front door.</p>
<p>Alison: I&#8217;m still at the stage that I&#8217;m using Diana&#8217;s Chicken and Rib sauce. I will keep an eye out for the Pete&#8217;s stuff though.</p>
<p>Suldog: I think a few birds might breathe their last when we have CHICKEN AND RIBS THIS SUNDAY! BOO-YA!</p>
<p>mike: It&#8217;s good to be back. <img src='http://spacemonkeypants.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>g-dog: Still scaring me with your rib proficiency&#8230;</p>
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		<title>By: g-dog</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16096</link>
		<dc:creator>g-dog</dc:creator>
		<pubDate>Thu, 19 Apr 2007 01:28:02 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16096</guid>
		<description>One year when I volunteered at the World Pork Expo (mark your calendars):
http://www.worldpork.org/events/index.asp

I worked on the WORLD'S LARGEST TRANSPORTABLE SMOKER (though now when I google that term there seems to be more than one):
http://www.bbqpits.com/largestmobiles.htm

We had racks and racks and racks and racks (n to infinity) of ribs we spent most of the day smoking in this rig.  After working with them all day they gave us each a big pan of ribs.  Those were the best ribs I have ever had.  We spent a lot of time moving ribs to various distances from the fire pit to adjust the rate of cooking/smoking. 

MMMMMmmmmm .....</description>
		<content:encoded><![CDATA[<p>One year when I volunteered at the World Pork Expo (mark your calendars):<br />
<a href="http://www.worldpork.org/events/index.asp" >http://www.worldpork.org/events/index.asp</a></p>
<p>I worked on the WORLD&#8217;S LARGEST TRANSPORTABLE SMOKER (though now when I google that term there seems to be more than one):<br />
<a href="http://www.bbqpits.com/largestmobiles.htm" >http://www.bbqpits.com/largestmobiles.htm</a></p>
<p>We had racks and racks and racks and racks (n to infinity) of ribs we spent most of the day smoking in this rig.  After working with them all day they gave us each a big pan of ribs.  Those were the best ribs I have ever had.  We spent a lot of time moving ribs to various distances from the fire pit to adjust the rate of cooking/smoking. </p>
<p>MMMMMmmmmm &#8230;..</p>
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	<item>
		<title>By: mike</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16056</link>
		<dc:creator>mike</dc:creator>
		<pubDate>Wed, 18 Apr 2007 18:02:45 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16056</guid>
		<description>Surely you mean "Gabbo".

Also, my FIL made ribs this weekend, too. I nearly shoved the leftovers into my pocket upon leaving on Sunday night, only to have him appear in the driveway as we were gearing up to go, glorious hunk o' tin foil in hand. Contents: The ribs. Oh, yes. The ribs.

I'll expect an invitation next time you're BBQing. After all, it's not worth cooking less than 10 lbs.

And welcome back.</description>
		<content:encoded><![CDATA[<p>Surely you mean &#8220;Gabbo&#8221;.</p>
<p>Also, my FIL made ribs this weekend, too. I nearly shoved the leftovers into my pocket upon leaving on Sunday night, only to have him appear in the driveway as we were gearing up to go, glorious hunk o&#8217; tin foil in hand. Contents: The ribs. Oh, yes. The ribs.</p>
<p>I&#8217;ll expect an invitation next time you&#8217;re BBQing. After all, it&#8217;s not worth cooking less than 10 lbs.</p>
<p>And welcome back.</p>
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		<title>By: Suldog</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16034</link>
		<dc:creator>Suldog</dc:creator>
		<pubDate>Wed, 18 Apr 2007 14:09:45 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16034</guid>
		<description>Frogs suck. We should all make an extra effort to eat their legs, but only if there are no ribs around. Hey! Have you thought about trying frog's ribs? Kill two birds with one stone, except you wouldn't actually be killing any birds.</description>
		<content:encoded><![CDATA[<p>Frogs suck. We should all make an extra effort to eat their legs, but only if there are no ribs around. Hey! Have you thought about trying frog&#8217;s ribs? Kill two birds with one stone, except you wouldn&#8217;t actually be killing any birds.</p>
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		<title>By: Alison</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16033</link>
		<dc:creator>Alison</dc:creator>
		<pubDate>Wed, 18 Apr 2007 14:09:18 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16033</guid>
		<description>As my 8 yr old sone, with bbq sauce from ear to ear, would say " I love ribth!!"(he has a lisp) His favorite restaurant is Scores.
   Are you making your own sauce or using bottled.  There is a wicked good sauce at Pete's Frootique but its expensive and I forget the name......</description>
		<content:encoded><![CDATA[<p>As my 8 yr old sone, with bbq sauce from ear to ear, would say &#8221; I love ribth!!&#8221;(he has a lisp) His favorite restaurant is Scores.<br />
   Are you making your own sauce or using bottled.  There is a wicked good sauce at Pete&#8217;s Frootique but its expensive and I forget the name&#8230;&#8230;</p>
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	<item>
		<title>By: Karen</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16032</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Wed, 18 Apr 2007 14:07:48 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16032</guid>
		<description>They have ribs in Canada?  I thought it was all poutine, all the time.</description>
		<content:encoded><![CDATA[<p>They have ribs in Canada?  I thought it was all poutine, all the time.</p>
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		<title>By: birchsprite</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16017</link>
		<dc:creator>birchsprite</dc:creator>
		<pubDate>Wed, 18 Apr 2007 09:16:45 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16017</guid>
		<description>I will not believe the rib proficiency until I see photographic evidence.</description>
		<content:encoded><![CDATA[<p>I will not believe the rib proficiency until I see photographic evidence.</p>
]]></content:encoded>
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	<item>
		<title>By: canadian_sadie</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16014</link>
		<dc:creator>canadian_sadie</dc:creator>
		<pubDate>Wed, 18 Apr 2007 06:48:39 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-16014</guid>
		<description>Mmmm.....Riiiiiibs.</description>
		<content:encoded><![CDATA[<p>Mmmm&#8230;..Riiiiiibs.</p>
]]></content:encoded>
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	<item>
		<title>By: g-dog</title>
		<link>http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-15987</link>
		<dc:creator>g-dog</dc:creator>
		<pubDate>Wed, 18 Apr 2007 00:53:28 +0000</pubDate>
		<guid isPermaLink="false">http://spacemonkeypants.com/2007/04/17/three-tidbits-of-informational-goodness/#comment-15987</guid>
		<description>Ribs - smoked, grilled, or BBQ'd?  If you can find them, try some beef ribs too!  Yummy..
Hickory is more popular, but personally I like mesquite wood chips for smoking/grilling/Q'ing. 
Have you tried beer can chicken yet? 

May the forks be with you!</description>
		<content:encoded><![CDATA[<p>Ribs - smoked, grilled, or BBQ&#8217;d?  If you can find them, try some beef ribs too!  Yummy..<br />
Hickory is more popular, but personally I like mesquite wood chips for smoking/grilling/Q&#8217;ing.<br />
Have you tried beer can chicken yet? </p>
<p>May the forks be with you!</p>
]]></content:encoded>
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